Calling all curious cooks, would be chefs, gourmets and foodies alike! This summer, CulinaryLab is offering an intensive five-day program for any high school juniors and seniors interested in turning their passion for cooking into a potential future in the food service industry.
As the premier culinary school in the Orange County area, we know that it’s never too soon to begin your plans for entering into the wonderful world of food and we know that decisions about your future can be overwhelming at times. We’ve developed this program for you to get a taste of what our Pro Culinary Programs are all about. Guided by our world-class professional Chef Instructors, throughout the week you will be immersed in the basics of cooking, the culture of the professional kitchen, and the skills needed to begin your culinary journey.
Students who complete this program will also have the opportunity to earn up to $5,000 in scholarship money for our professional programs. So if you are passionate about a culinary future or even if you are just thinking about thinking about it, this class will provide you with the tools to perfect your recipe for success.
Mon. 6/24 – Fri. 6/28 | 9am – 3pm
Students of all skill levels will be able to keep up in this class. Beginners will quickly gain new skills, and seasoned cooks will refine existing skills while also building new ones.