Description
You will receive your tool kit on the first day of class.
Pastry Tool Kit:
| 15″ High Heat Spoon | Avanta Bread Knife, 10″ | |||
| 2″ Pastry Brush w/ White Plastic Handle | Avanta Paring Knife, 3.5″ | |||
| 4″ Black Plastic Offset Pastry Spatula | Avanta Chefs Knife, 8″ | |||
| 9″ Black Plastic Offset Pastry Spatula | Stainless Steel Measuring Cup Set | |||
| Baume Meter | Silicone Measuring Pitcher, 1 qt. | |||
| Stainless Steel Dough & Bench Scraper | Stainless Steel Measuring Spoon Set | |||
| Bowl Scraper – Pocket Wht | Microplane zester | |||
| Citrus Reamer Yellow Plastic | Plating Spoon, 7-7/8″L | |||
| Digital Candy Thermometer | Plating Spoon, 9″L | |||
| Digital Scale | Round Ring Cutter Set, Plastic | |||
| Digital Thermometer | 8″ Kitchen Scissors | |||
| Edge Guard, 4.5″ Parer | Silpat, Silicone Sheet 1/2 Sheet | |||
| Edge Guard, 6.5″ Utility | Star Tips Set of 10 | |||
| Edge Guard, 8″ Chefs | Plain Tips Set of 10 | |||
| Fish Spatula | Soft Sided Culinary Tool Box/ Black | |||
| Honing Steel, 10″ | Vegetable Peeler, Y-type | |||
Piano Whip, 12″ |
