Culinary school is not only useful for the aspiring culinary professional. The lessons you learn will also help make you a better cook at home. These six things I learned from the professional chefs at The CulinaryLab Cooking School in Tustin, California, are among the top lessons I always use in my everyday cooking at home, as well as in a professional kitchen.
6 Things You’ll Learn in Culinary School
What is the Experience Needed to be a Chef?
Becoming a chef can be an exciting career choice. If you love to cook and you’d love to get paid to do it, why not turn that passion into reality. But what is the experience needed to be a chef? Where to get started?
7 Tips to Avoid Chef Burnout
A career in the culinary profession is a stressful endeavor that can lead to chef burnout – a real problem in the culinary workplace today. Burnout costs employers millions, if not billions, in revenue every year, and it contributes to a significant amount of employee turnover. Here’s how you can avoid this costly workplace symptom…