How to Render Animal Fat
So, I wanted to give animal fats some extra love and attention because I so often hear people say “LARD?!?! EEEEW!!” But lard, tallow, schmaltz, bacon fat, and duck fat are all awesome ways to really maximize your meat and also add flavor to your dish. There is disagreement among the different professionals regarding where these fats fall on the health scale. For me, I once again go back to the idea of moderation, and high quality product.